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2005 RESERVE ZINFANDEL, Dry Creek Valley. The 2005 vintage was definitely the vintage of that decade. The beautiful garnet color is a feast for the eyes while the expansive berry bouquet informs the nose that this is genuine Dry Creek Zinfandel. The mid-palate is entirely dominated by jammy flavors of blackberry and bing cherry. The flavors are pulled together in the lengthy, elegant finish. 204 cases produced. 15.3% Alcohol. Retail $70.00/bottle, Wine Club $50.00/bottle.
2007 ZINFANDEL, ESTATE, Dry Creek Valley. The Zinfandel blocks on the Teldeschi Estate range from 5 years to nearly a century old, with three of the four vineyards planted on benchland and the fourth on the Dry Creek Valley floor. The wine displays these perfect locales and the near-perfect weather conditions of 2007 with a bright red hue, an explosion of jammy fruit, and just the right amount of tannin and acidity to pair beautifully with either haute cuisine in a fine restaurant or home-cooked pasta at your own kitchen table. Unmistakable classic Dry Creek terroir from an exceptional vintage. 360 cases produced. 16.1% Alcohol. Retail $60.00/bottle, Wine Club $36.00.
2008 ZINFANDEL, ESTATE, Dry Creek Valley. Fruity, big and bodacious. It is our most massive Zinfandel to date. Quintessential Dry Creek Valley Zinf hits the mark with concentrated dark fruit aromas and bing cherry flavors. Blackberry jam comes through in the finish to compliment briary fruit tannins. Opens up nicely during a meal with firm acidity. 394 cases produced. 15.8% Alcohol. Retail $60.00/bottle, Wine Club $36.00.
2016 ZINFANDEL, ESTATE, Dry Creek Valley. In the glass, the wine exhibits a beautiful deep purple opacity and a lovely black cherry nose. The massive jammy flavors and bright, balanced acidity on the mid-palate showcase its Dry Creek heritage. Hints of anise on the long, long finish. Elegantly crafted to age 12 – 15 years. 70 cases produced. 14.5% Alcohol. Retail $60.00/bottle, Wine Club $40.00/bottle.
2019 ZINFANDEL, ESTATE, Dry Creek Valley. Yes, for me this is a very young wine for me to release, however you may be surprised to find out how approachable this wine really is. Fruity, big and bodacious. It is one of our most massive Zinfandels ever. Quintessential Dry Creek Valley Zinf hits the mark with concentrated dark fruit aromas and Bing cherry flavors. Blackberry jam comes through in the finish to compliment briary fruit tannins. Opens up nicely during a meal with firm acidity. 75 cases produced. 15.8% Alcohol. Retail $60.00/bottle, Wine Club $40.00.
1999 PETITE SIRAH, Dry Creek Valley. Huge and jammy, deep purple black color entice you to breathe deeply. Big fruit takes its place on center stage while the lengthy finish and huge mouth-feel demand an encore from now until at least 2024. The 1999 vintage was harvested mostly in October. The weather cooperated beautifully with warm days and the best part – no rain. 14.3% Alcohol. Retail $70.00/bottle, Wine Club $36.00.
2001 PETITE SIRAH, Dry Creek Valley. The Petite Sirah vines at the Teldeschi Home Ranch are some of the oldest on the estate, with one block that was planted before Prohibition. The intensity of the old vine fruit shows in the deep dark color and powerful berry nose. The solidly structured mid-palate is dominated by massive fruit layered over a solid tannic base. The wine was bottle-aged for seven years before release, giving it soft, supple tannins and a smooth and lengthy finish. 13.8% Alcohol. Retail $70/00 bottle, Wine Club $36.00.
2002 PETITE SIRAH, Lot 1, Dry Creek Valley. Since this wine was made
in 2002, I’ve always considered it to be a 25 – 30 year old wine. This month it is 20 years old, so I have decided to send it to the wine club first, before it is released to the general public. Usually when wine is finished fermenting it is purple in color. This wine was black. I had extracted everything that grape had to offer. The grapes came off of the last block of the winery ranch. It was the first crop to come off of these young Petite Sirah vines. Who says that vines have to be middle aged to make great wine. 298 cases produced. 15.2% Alcohol. Retail $70.00, Wine Club $36.00.
2002 PETITE SIRAH, Lot 2, Dry Creek Valley. This wine reveals the character and complexity derived from the Teldeschi Home Ranch benchland site. The intense dark color immediately indicates Petite Sirah in the glass. Bombs of blackberry and plum dominate the surface while expansive but magnificently smooth tannins percolate beneath. Still fresh and slightly tight at release, this wine should continue to evolve and give pleasure into 2026. This is our most massive Petite Sirah to date at 15.3% Alcohol. Retail $70.00/bottle, Wine Club $36.00.
2003 PETITE SIRAH, Dry Creek Valley. At first glance, this wine looks black. Powerful blackberry and blueberry extraction push this creation to the edge. Layered complexity throughout the mid-palate with a long warm finish. Dark, inky and chewy, this wine has the potential to age gracefully for more than 2 decades. 498 cases produced. 15.3% Alcohol. Retail $70/00 bottle, Wine Club $36.00.
Meaning “new world” Terranova is Dan’s unique blend which honors his father, Frank, who first started farming the family vineyards in 1946. The blend comprises Carignane, Valdiguie, Zinfandel, and Petite Sirah.
2003 TERRANOVA, Dry Creek Valley. Dark, dark purple color foreshadows that the heft of this vintage’s Terranova will rival one of Dan’s Reserve Zinfandels. The massive tannins soften up after only a few minutes in the glass and take a back seat to heaps of fruit. Blackberry up front and blueberry on the finish. Drink now or in 2 years for the ultimate Teldeschi experience. 373 cases produced. 14.8% Alcohol. Retail $60.00/bottle, Wine Club $36.00.
2015 TERRANOVA, Dry Creek Valley. The color in the glass shows a combination of Carignane’s bright red and Petite’s deep purple. The nose displays an impressive array of rich berry flavors one expects from Teldeschi benchland fruit. Full-bodied and exceptionally well-balanced mid-palate resulting from the proper amount of bottle aging. The Zinfandel and Valdiguie grapes round out the flavors to make this wine a perfect accompaniment to Northern Italian or Provencal cuisine. 70 cases produced. 15.2% Alcohol.
Retail $60.00/bottle, Wine Club $40.00.
2007 TERRALUNA, Estate Reserve, Dry Creek Valley. The fourth release of this super-premium blend of Carignane, Valdiguie and Petite Sirah showcases the classic flavors of Teldeschi estate fruit. Massive berry flavors up front lead into a solid backbone of Petite Sirah. With 15.9% alcohol, it’s the biggest Terraluna to date and should drink well into 2025. 93 cases produced. Retail $90.00/bottle, Wine Club $50.00.
2008 TERRALUNA, Estate Reserve, Dry Creek Valley. The fifth release of Dan’s super-premium blend of Carignane, Valdiguie and Petite Sirah is more complex and sensuous than the in-your-face 2007. Aromas of berries and violets from the Carignane and Valdiguie dominate the nose while the Petite Sirah supplies overwhelming fruit and solid tannin from the first sip through the mid-palate. Layers of classic Dry Creek berry flavors unfold into a silky, long-lasting finish. Solidly structured to age for at least 18 years. 96 cases produced. 15.2% Alcohol. Retail $90.00/bottle, Wine Club $50.00.
2009 TERRALUNA, Estate Reserve, Dry Creek Valley. This super-premium blend of Carignane, Valdiguie and Petite Sirah showcases the classic flavors of Teldeschi fruit. Massive berry flavors up front lead into a solid backbone of Petite Sirah. With 15.9% alcohol, it drinks like one of Dan’s Terranovas on steroids and should drink well into 2027. 96 cases produced. Retail $90.00/bottle, Wine Club $50.00.
2011 TERRALUNA, Estate Reserve, Dry Creek Valley. This super-premium blend of Carignane, Valdiguie and Petite Sirah showcases the classic flavors of Teldeschi fruit. Massive berry flavors up front lead into a solid backbone of Petite Sirah and you can really taste the tartness provided by the Valdiguie. With 14.5% alcohol, it drinks like one of Dan’s full-bodied Terranovas. It should drink well into 2028 if not further. 96 cases produced. Retail $90.00/bottle, Wine Club $50.00.
2006 ZINFANDEL PORT, Estate, Dry Creek Valley. This port has the up front fruit of your favorite Teldeschi zinfandel with a bright sweet wild-berry nose. Its’ dark ruby color pleases the eye while the chocolate gelato finish reminds you of that long ago summer in Italy. Drinking well now, through 2021. 395 cases produced. Alcohol 16.8%, Residual Sugar 6.0%. 500mL bottle. Retail $50.00/bottle, Wine Club $30.00.
2009 MUSCAT CANELLI, Dry Creek Valley. Golden amber hue with sweet apricot and orange blossoms, and a hint of caramel in the nose. The juicy peach flavor is a wonderful reminder of the late fall harvest. Honeysuckle accentuates a lush finish that lasts on the palate. Pour over vanilla bean ice cream or sip neat for dessert. 16.0% Alcohol, 6.3% Residual Sugar. 375mL bottle. Retail $40.00/bottle, Wine Club $30.00.
NV PINK ZINFANDEL. Our ‘pink Zinf is all you want the pink to be. It has the color of bubble gum and a yummy sweet strawberry nose with all the drinking characteristics of candy water. Drink chilled while lounging by the pool or with reckless abandon while swinging in your hammock. So light in alcohol you’ll need two bottles to get wherever you’re going. 10.0% Alcohol. Retail $16.00/bottle, Wine Club $12.00.